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Love the cooking business, practice both moral and artistic skills, southern chef skills competition, come and watch!

Time of publication: 2020-11-16 10:35:34

Author: Beijing DIY catering Co., Ltd

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On October 28, 2020, China Southern Airlines Beijing Branch successfully held the "Ankang Cup" cooking skills competition in the Logistics Department of China Southern Airlines. Participating units of the competition are Beijing DIY catering Co., Ltd., kuaijieli catering company, shishengtianxia catering company, staff restaurant of building 3 and air service restaurant of Building 2.


Our company's project department, the maintenance restaurant of China Southern Airlines, has sent six players, Gao Yuhang, Yang Yueqing, Xie Huiyan, Zhang Shichang, Li Junjun and Zhang Yaguang, to participate in the competition under the leadership of manager Ji Hongwei.


The competition includes cold dishes, hot dishes, pasta, Western food, cut and match, and so on. The on-the-spot contestants have taken out the unique skills of watching the house, cutting, cutting, steaming, stewing, frying, frying, boiling and so on. They have cooked a variety of specialty dishes with all kinds of colors, flavors and flavors. The representative works of authentic catering players include private beef, diving fish, durian crispy and other works. After their careful cooking and production, the dishes have attracted the audience's salivation and won the unanimous praise of the judges and the audience.



Most of the participants have been engaged in the catering industry for more than five years, and the competition is very fierce. Finally, after fierce competition, the authentic catering company successfully won the first prize of the group award, the first place of cold dishes, the first place of Western food, the second place of cut and match, and the second place of hot food.


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